Friday, December 24, 2004

Snow Ball Cookies



Snowball Cookies

Cream together:
1 C earth balance vegan margarine
1/4 C powdered sugar
2tsp vanilla

Add:
2 C flour
1 tbsp water
dash of salt
1 C chopped pecans

Roll dough into balls and bake at 375 F for 10-12 minutes. Once baked, roll the cookies in powdered sugar then cool completely on a cooling rack before rolling once more in the sugar.

5 comments:

tricia said...

Meg, the pictures are beautiful, and because I get to eat the stuff you make, I know how yummy it all is!

Megster said...

Thanks - glad I can share my food with someone :)

Francisco said...

what type of flour did you use?

Ina said...

Good Job! :)

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